Skip to main content

Advertisement

Table 3 Percentage of drinkers who consumed various types of alcohol, and the odds of those beverages being consumed in remote/regional and urban areas (total n = 188 drinkers; logistic regression)

From: Patterns of drinking in Aboriginal and Torres Strait Islander peoples as self-reported on the Grog Survey App: a stratified sample

Beverage type Percent who consumed this Remote/Regional OR (95% CI) Urban OR (95% CI) p
Beer 60.7 2.64 (1.49, 4.72) 0.38 (0.21, 0.67) <  0.01*
Pre-mix 46.6 0.48 (0.28, 0.85) 2.06 (1.18, 3.63) 0.01*
Spirits 19.9 0.61 (0.30, 1.20) 1.65 (0.83, 3.31) 0.15
Mixed drinks 18.0 0.69 (0.33, 1.40) 1.46 (0.71, 2.99) 0.3
Wine 11.7 0.62 (0.26, 1.46) 1.61 (0.68, 3.86) 0.27
Port 5.3 3.70 (0.92, 24.69) 0.27 (0.04, 1.08) 0.1
Cider 4.9 1.86 (0.50, 8.83) 0.54 (0.11, 1.99) 0.38
Cocktail 2.9 0.15 (0.01, 0.94) 6.76 (1.07, 130.87) 0.08
  1. Note: remote/regional or urban OR = the odds of a beverage type being consumed by a person living in a remote/regional or urban community; p = logistic regression p value; * p < 0.05